Georgia Flame Chili Seeds
Info: The Georgia Flame Chili originates from Georgia and is a common and traditionally used variety there. The peppers are fleshy and crunchy and ripen to a beautiful full red. They have an intense flavour with a medium level of spiciness. The plants are bushy and reach up to 100cm in height. The Georgia Flame is an excellent variety for salsas or for drying and making into a powder. They are also suitable for fresh consumption, for cooking and for grilling.
Care: The germination temperature is between 20 und 28°C (8 - 21 day germination period), therefore the use of a greenhouse and a heating mat is recommended. The plants need fresh, well-fertilised, permeable soil, and do not tolerate waterlogging. They should be planted in a sunny, protected place with at least 6 hours of sunlight - preferably more. Put the plants outside approx. 2 to 3 weeks after the last frost.
|Level of spiciness||7 - 8|
|Scoville||15.000 - 50.000 SHU|
|optimal germination temperature||20 - 28 °C|
|Sowing||Feb. - Apr.|
|Plant growth habit||bushy, approx. 100 cm in height|
|Ripening||from green to red|
|Fruit appearance||long, thick-walled, approx. 4 x 15 cm|
|Ripening time||80 - 90 days|