Thai Super Chili Chili Seeds
Information: What a name. The Thai Super Chili pepper, without a doubt, is not lacking in confidence. So what makes this chili plant so super? It`s a looker, with multi-colored fruits (while maturing from green to red) that tend to project above the plant`s foliage to truly draw the eye. And watch out: beyond the ornamental beauty is a surprising heat of up to 50,000 SHU that can catch you by surprise.
Care: Germination temperature is between 22°C and 28°C (germination period: 8-21 days); it is therefore recommended to use a greenhouse and a heating mat. The plants need fresh, well-fertilised, permeable soil, and do not tolerate waterlogging. They should be planted in a sunny, protected place with at least 6 hours of sunlight - preferably more. Put the plants outside approx. 2 to 3 weeks after the last frost. To keep the plant over the winter, cut it back by 20cm after harvesting and place in a light place where it is at least 15°C.
|Optimum germinating temperature||22 - 28 °C|
|Seeding||Jan - Apr|
|Flowers||White (May - July)|
|Growth habit||bushy, approx. 80 cm tall|
|Maturation||from green to red|
|Fruit`s appearance||upright, approx. 4 - 7 cm long, thin|
|Maturation period||80 - 90 days|