Onion Shallot Long Red Florence Seeds
Info: Rarity from the Tuscan cuisine. Nice, bright red-violet, bottleshaped onion. Mild and sweet in taste. Therefore, ideal for colorful salads and vegetable pans.
Sowing & cultivation: The sowing can take place from March to April thinly in rows. The seeds should be covered with earth in approx. 2-fold seed starch, well pressed and moist. After germination the seedlings can be separated. The sowing should take place on a loose, strong soil which is not pre-fertilized. The harvest can take place from August.
|Botanical name||Allium cepa|