Keystone Resistant Giant Chili Seeds
Info: The Keystone Resistant Giant Chili is a large and aromatic bell pepper that ripens from green to bright red. This variety is famous for its break resistant stems, its heavy foliage reducing sunscald and it is resistant against tobacco mosaic virus. The fruits are juicy, sweet and crispy textured. The variety is a good choice for green and red peppers, and they are very versatile in the kitchen: you can use them for fresh consumption, for cooking grilling and filling.
Care: The germination temperature is between 20 und 28°C (7 - 20 day germination period), therefore the use of a greenhouse and a heating mat is recommended. The plants need fresh, well-fertilised, permeable soil, and do not tolerate waterlogging. They should be planted in a sunny, protected place with at least 6 hours of sunlight - preferably more. Put the plants outside approx. 2 to 3 weeks after the last frost.
|Level of spiciness||0|
|optimal germination temperature||20 - 28 °C|
|Sowing||Feb. - Apr.|
|Plant growth habit||bushy, approx. 75 cm in height|
|Ripening||from green to red|
|Fruit appearance||bellpepper, approx. 6 x 12 cm|
|Ripening time||78 days|