Apple Pepper Chili Seeds
Info: The Apple Pepper Chili is mild with an interesting shape, somewhere between a sweet pepper and a pointed pepper. The bright red fruits are sweet and flavourful, and the approx. 80cm high, bushy plants have a high yield. The juicy fruits are perfect for crunchy salads, for grilling, pickling, cooking or stuffing with cream cheese.
Care: The germination temperature is between 20 und 28°C (7 - 20 day germination period), therefore the use of a greenhouse and a heating mat is recommended. The plants need fresh, well-fertilised, permeable soil, and do not tolerate waterlogging. They should be planted in a sunny, protected place with at least 6 hours of sunlight - preferably more. Put the plants outside approx. 2 to 3 weeks after the last frost.
|Level of spiciness||0 - 1|
|Scoville||0 - 500 SHU|
|optimal germination temperature||20 - 28 °C|
|Sowing||Feb. - Apr.|
|Plant growth habit||bushy, approx. 80 cm in height|
|Ripening||from green to red|
|Fruit appearance||Sweet pepper, pointed, approx. 5 x 8 cm|
|Ripening time||70 - 80 days|