Aji Huanuco Chili Seeds
Info: The Aji Huanuco Chili is a medium hot Baccatum variety from Peru. Many of the red, elongated, medium hot chillies grow on the large, sprawling and strongly branched plants. The variety also copes well with slightly cooler temperatures and can even be grown outdoors. The pods are thin-walled and can be dried well to produce an aromatic chilli powder that does not lose its fruity flavour even after prolonged storage. Good variety for beginners!
Translated with www.DeepL.com/Translator (free version)Care: The germination temperature is between 22 und 28°C (8 - 21 day germination period), therefore the use of a greenhouse and a heating mat is recommended. The plants need fresh, well-fertilised, permeable soil, and do not tolerate waterlogging. They should be planted in a sunny, protected place with at least 6 hours of sunlight - preferably more. Put the plants outside approx. 2 to 3 weeks after the last frost.
|Level of spiciness||5|
|Scoville||2.500 - 5.000 SHU|
|optimal germination temperature||22 - 28 °C|
|Sowing||Jan. - Apr.|
|Plant growth habit||bushy, sprawling, strongly branched, 90 cm tall|
|Ripening||from green to red|
|Fruit appearance||oblong, approx. 2 x 6 cm|
|Ripening time||70 - 80 days|